The recently released Copernicus Ocean State Report 7 (OSR7) unveiled a comprehensive analysis of the world’s oceans, shedding light on how rising ocean temperatures are influencing climate patterns […]

According to the Food and Agriculture Organization (FAO) of the United Nations, there has been a consistent upward trend in worldwide seafood consumption over the last six decades. […]

As the global demand for seafood continues to rise, the traditional reliance on fish-based feed for aquaculture is posing significant environmental challenges. However, a promising solution lies in […]

Microalgae are becoming increasingly important due to their potential for human health and environmental sustainability. These unicellular organisms are rich in nutrients and active compounds that can display […]

The International Coral Reef Initiative (ICRI), a network including 45 countries that represent over 75% of the world’s coral reefs, has launched the Coral Reef Breakthrough in partnership […]